Affiliation:
1. Universiti Teknologi MARA
2. Universiti Teknologi Mara (UiTM)
3. Univerisiti Teknologi PETRONAS
Abstract
Essential oil contained volatile compounds and they are benefit in many fields such as pharmaceutical, flavor, perfume, food, agriculture, and detergent. However, its inadequate volatile characteristics made it less efficient. Many microencapsulation methods were conducted for varies essential oils. The choice of microencapsulation method very much affected by the material to be encapsulated, wall material and its application. This review paper highlighted on microencapsulation methods of volatiles essential oils and the basic release characteristic of the active ingredients from the capsules.
Publisher
Trans Tech Publications, Ltd.
Reference31 articles.
1. K. H. C. Baser and G. Bluchbauer, Handbook of Essential Oils: Science, Technology and Application, 1st ed. CRC Press, 2009, 2009, p.855–860.
2. C. Linder and A. M. Adelaide, Encapsulated essential oils, (2006).
3. E. A. Soliman, A. Y. El-moghazy, M. S. M. El-din, and M. A. Massoud, Microencapsulation of Essential Oils within Alginate : Formulation and in Vitro Evaluation of Antifungal Activity, vol. 2013, no. March, p.48–55, (2013).
4. R. Dubey, T. C. Shami, and K. U. B. Rao, Microencapsulation Technology and Applications, vol. 59, no. 1, p.82–95, (2009).
5. Bansode, S. S, S. K. Banarjee, D. D. Gaikwad, S. L. Jadhav, and R. M. Thorat, Microencapsulation: A Review, Int. J. Pharm. Sci. Rev. Res., vol. 1, no. 2, p.38–44, (2010).
Cited by
15 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献