Evaluation of film packaging containing mesoporous nanosilica and oregano essential oil for postharvest preservation of mushrooms (Agaricus bisporus)

Author:

Yan Xiaoran,Cheng Meng,Wang Yirong,Zhao Peixin,Wang Kaiyue,Wang Yifan,Wang Xiangyou,Wang Juan

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference63 articles.

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3. Theranostic mesoporous silica nanoparticles made of multi-nuclear gold or carbon quantum dots particles serving as pH responsive drug delivery system;Akbarian;Micro Mesoporous Mat.,2022

4. Packaging of beef fillet with active chitosan film incorporated with ɛ-polylysine: an assessment of quality indices and shelf life;Alirezalu;Meat Sci.,2021

5. Development of an antifungal active packaging containing thymol and an ethylene scavenger. Validation during storage of cherry tomatoes;Álvarez-Hernández;Food Packag. Shelf,2021

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