Rice-based breakfast improves fasting glucose and HOMA-IR in Korean adolescents who skip breakfast, but breakfast skipping increases aromatic amino acids associated with diabetes prediction in Korean adolescents who skip breakfast: a randomized, parallel-group, controlled trial

Author:

Kim Hyun Suk1ORCID,Jung Su-Jin2ORCID,Jang Soyoung12ORCID,Kim Min Jung3ORCID,Cha Youn-Soo14ORCID

Affiliation:

1. Department of Food Science and Human Nutrition, Jeonbuk National University, Jeonju 54896, Korea.

2. Clinical Trial Center for Functional Foods, Jeonbuk National University Hospital, Jeonju 54907, Korea.

3. Research Group of Healthcare, Korea Food Research, Wanju 55365, Korea.

4. Department of Obesity Research Center, Jeonbuk National University, Jeonju 54896, Korea.

Publisher

The Korean Nutrition Society and The Korean Society of Community Nutrition

Subject

Nutrition and Dietetics,Food Science

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