Dietary pattern classifications with nutrient intake and body composition changes in Korean elderly
Author:
Affiliation:
1. Department of Nutrition and Health Care, Kyungsung University, Busan 608-736, Korea.
2. Department of Foodservice Management, Kyungsung University, 309 Suyeong-ro, Nam-gu, Busan 608-736, Korea.
Funder
Kyungsung University
Publisher
The Korean Nutrition Society and The Korean Society of Community Nutrition
Subject
Nutrition and Dietetics,Food Science
Link
https://synapse.koreamed.org/pdf/10.4162/nrp.2014.8.2.192
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