Drivers of Seafood Consumption at Different Geographical Scales-Reference-Cited by-同舟云学术

Drivers of Seafood Consumption at Different Geographical Scales

Published:2022 Issue: Volume: Page:
ISSN:2632-6582
Container-title:Journal of Sustainability Research
language:
Short-container-title:J Sustain Res

Author:

Publisher

Hapres

Subject

General Medicine

Link

https://sustainability.hapres.com/UpLoad/PdfFile/JSR_1496.pdf

Reference98 articles.

1. 1. World Bank. Hidden harvest: The global contribution of capture fisheries. Available from: https://openknowledge.worldbank.org/handle/10986/11873. Accessed 2022 Sept 14.

2. Feeding 9 billion by 2050-Putting fish back on the menu;Béné;Food Sec,2015

3. Sustaining healthy diets: The role of capture fisheries and aquaculture for improving nutrition in the post-2015 era;Thilsted;Food Policy,2016

4. Prospects and challenges of fish for food security in Africa;Chan;Glob Food Sec,2019

5. Global fisheries losses at the exclusive economic zone level, 1950 to present;Srinivasan;Mar Policy,2012

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