A Dietary Assessment App for Hospitalized Patients at Nutritional Risk: Development and Evaluation of the MyFood App-Reference-Cited by-同舟云学术

A Dietary Assessment App for Hospitalized Patients at Nutritional Risk: Development and Evaluation of the MyFood App

Published:2018-09-07 Issue:9 Volume:6 Page:e175
ISSN:2291-5222
Container-title:JMIR mHealth and uHealth
language:en
Short-container-title:JMIR Mhealth Uhealth

Author:

Paulsen Mari Mohn^ORCID,Hagen Martina Lovise Lindhart^ORCID,Frøyen Marte Hesvik^ORCID,Foss-Pedersen Rikke Julie^ORCID,Bergsager Dagfinn^ORCID,Tangvik Randi Julie^ORCID,Andersen Lene Frost^ORCID

Publisher

JMIR Publications Inc.

Subject

Health Informatics

Reference50 articles.

1. Prognostic impact of disease-related malnutrition

2. Malnutrition and poor food intake are associated with prolonged hospital stay, frequent readmissions, and greater in-hospital mortality: Results from the Nutrition Care Day Survey 2010

3. Diagnosis and treatment of (disease-related) in-hospital malnutrition: The performance of medical and nursing staff

4. Prevalence of undernutrition on admission to Swiss hospitals

5. EuroOOPS: An international, multicentre study to implement nutritional risk screening and evaluate clinical outcome

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