Regulation of Probiotic Substances as Ingredients in Foods: Premarket Approval or “Generally Recognized as Safe” Notification-Reference-Cited by-同舟云学术

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Regulation of Probiotic Substances as Ingredients in Foods: Premarket Approval or “Generally Recognized as Safe” Notification

Published:2008-02 Issue:s2 Volume:46 Page:S115-S118
ISSN:1058-4838
Container-title:Clinical Infectious Diseases
language:en
Short-container-title:CLIN INFECT DIS

Author:

Mattia Antonia,Merker Robert

Publisher

Oxford University Press (OUP)

Subject

Infectious Diseases,Microbiology (medical)

Link

http://academic.oup.com/cid/article-pdf/46/Supplement_2/S115/776593/46-Supplement_2-S115.pdf

Reference1 articles.

1. US Food and Drug Administration home page. Available at: http://www.fda.gov/. Accessed 30 July 2007.

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