Powdered Infant Formula as a Source of Salmonella Infection in Infants-Reference-Cited by-同舟云学术

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Powdered Infant Formula as a Source of Salmonella Infection in Infants

Published:2008-01-15 Issue:2 Volume:46 Page:268-273
ISSN:1058-4838
Container-title:Clinical Infectious Diseases
language:en
Short-container-title:Clinical Infectious Diseases

Author:

Angulo F. J.,Cahill S. M.,Wachsmuth I. K.,Costarrica M. d. L.,Embarek P. K. B.

Publisher

Oxford University Press (OUP)

Subject

Infectious Diseases,Microbiology (medical)

Link

http://academic.oup.com/cid/article-pdf/46/2/268/1246260/46-2-268.pdf

Reference21 articles.

1. Isolation of Enterobacter sakazakii and other Enterobacteriaceae from powdered infant formula milk and related products

2. Quality of powdered substitutes for breast milk with regard to members of the family Enterobacteriaceae

3. A demographic survey of campylobacter, salmonella and shigella infections in England: A Public Health Laboratory Service Survey

4. Salmonella enterica serotype Virchow: epidemiology, resistance patterns and molecular characterisation of an invasive Salmonella serotype in Israel

5. Web-based Surveillance and GlobalSalmonellaDistribution, 2000–2002

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1. Subtractive genomics study for the identification of therapeutic targets against Cronobacter sakazakii: A threat to infants;Heliyon;2024-05

2. Bootstrapping for Estimating the Conservative Kill Ratio of the Surrogate to the Pathogen for Use in Thermal Process Validation at the Industrial Scale;Journal of Food Protection;2024-05

3. Microbiological hazards in infant and toddler food in China: A comprehensive study between 2004 and 2022;Food Research International;2024-03

4. Effect of RpoS on the survival, induction, resuscitation, morphology, and gene expression of viable but non-culturable Salmonella Enteritidis in powdered infant formula;International Journal of Food Microbiology;2024-01

5. Enterobacteriaceae in Powdered Infant Formula;Encyclopedia of Food Safety;2024

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