How functional amino acids can support pigs during challenge environments
Author:
Affiliation:
1. Cargill Animal Nutrition and Health
2. Evonik Operations GmbH , Rodenbacher Chaussee , Hanau Wolfgang
Publisher
Asociacion Latinoamericana de Produccion Animal
Reference52 articles.
1. Baker, D. H. 2006. Comparative Species Utilization and Toxicity of Sulfur Amino Acids. J. Nutr.136:1670S–1675S, https://doi.org/10.1093/jn/136.6.1670S
2. Baranyiova, E. 1991. Effect of serotonin on food intake by piglets during the early postnatal period. Acta Vet. (Brno) 60:127–136.
3. Beeson, W. M., E. T. Mertz, and D. C. Shelton. 1951. Effect of arginine, leucine, phenylalanine, and valine on growth of weanling pigs. J. Anim. Sci. 10:1037.
4. Bertolo, R. F., C. Z. Chen, G. Law, P. B. Pencharz, and R. O. Ball. 1998. Threonine requirement of neonatal piglets receiving total parenteral nutrition is considerably lower than that of piglets receiving an identical diet intragastrically. Journal of Nutrition 128:1752-1759.
5. Bikker, P., J. Fledderus, L. Le Bellego, and M. Rovers. 2007. Growth response of pigs to dietary threonine:lysine ratio is affected by the withdrawal of antimicrobial growth promoters. European Association for Animal Production 124:557-560.
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