Nutritional Therapy of Impaired Glucose Tolerance and Diabetes Mellitus
Author:
Publisher
CRC Press
Reference62 articles.
1. Elevated intakes of supplemental chromium improve glucose and insulin variables in individuals with type 2 diabetes
2. Free radicals and grape seed proanthocyanidin extract: importance in human health and disease prevention
3. Antidiabetic effect of a leaf extract from Gymnema sylvestre in non-insulin-dependent diabetes mellitus patients
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1. A combination of l-arabinose and chromium lowers circulating glucose and insulin levels after an acute oral sucrose challenge;Nutrition Journal;2011-05-06
2. Long-term metabolic effects of different doses of niacin-bound chromium on Sprague-Dawley rats;Molecular and Cellular Biochemistry;2009-12-11
3. Bean Amylase Inhibitor and Other Carbohydrate Absorption Blockers: Effects on Diabesity and General Health;Journal of the American College of Nutrition;2009-06
4. Enhanced insulin-hypoglycemic activity in rats consuming a specific glycoprotein extracted from maitake mushroom;Molecular and Cellular Biochemistry;2007-08-01
5. Effects of a novel formulation of essential oils on glucose- insulin metabolism in diabetic and hypertensive rats: a pilot study;Diabetes, Obesity and Metabolism;2005-03
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