Pediocin
Author:
Publisher
CRC Press
Link
http://www.crcnetbase.com/doi/pdf/10.1201/9781420039368.ch19
Reference110 articles.
1. Opinion 68: Designation of Strain B213c (DSM 20284) in Place of Strain NCDO 1859 as the Type Strain of Pediococcus acidilactici Lindner 1887: Judicial Commission of the International Committee on Systematic Bacteriology
2. Vegetable-Associated Pediococcus parvulus Produces Pediocin PA-1
3. Inhibition of Listeria monocytogenes by Bacteriocin-Producing Pediococcus During the Manufacture of Fermented Semidry Sausage1
4. The Use of Bacteriocin-Producing Pediococcus acidilactici to Control Postprocessing Listeria monocytogenes Contamination of Frankfurters1
5. Bhunia, A. K., Kim, W.J., Johnson, M. C., and Ray, B. 1987a. Partial purification and characterization of antimicrobial substances from Pediococcus acidilactici and Lactobacillus plantarum. Abstract #143. Inst. Food Technol. Ann. Meeting, June 16-19, Las Vegas.
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1. Bacteriocins of Lactic Acid Bacteria as Potent Antimicrobial Peptides against Food Pathogens;Biomimetics;2021-06-09
2. Isolation and partial characterization of bacteriocins from Pediococcus species;Applied Microbiology and Biotechnology;2004-06-16
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