Foodomics Strategies for the Analysis of Genetically Modified Crops
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Publisher
CRC Press
Reference144 articles.
1. AHTEG (Ad Hoc Technical Expert Group). 2010. Guidance Document on risk assessment of living modi ed organisms. Available at: https://www.cbd.int/doc/meetings/bs/bsrarm-02/of cial/bsrarm-02-05-en.pdf. United Nations Environment Programme Convention for Biodiversity.
2. A Screening Method for the Detection of the 35S Promoter and the Nopaline Synthase Terminator in Genetically Modified Organisms in a Real-Time Multiplex Polymerase Chain Reaction Using High-Resolution Melting-Curve Analysis
3. Genetically modified plants for non-food or non-feed purposes: Straightforward screening for their appearance in food and feed
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