Flow Injection Analysis of Food Additives
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CRC Press
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Plant Antioxidants in Dry Fermented Meat Products with a Healthier Lipid Profile;Foods;2022-11-08
2. Batch injection analysis in tandem with electrochemical detection: the recent trends and an overview of the latest applications (2015–2020);Monatshefte für Chemie - Chemical Monthly;2022-02-23
3. Recent Advances in Antioxidant Capacity Assays;Antioxidants - Benefits, Sources, Mechanisms of Action;2021-09-08
4. Determination of Nalbuphine Hydrochloride in Pharmaceutical Formulations Using Diperiodatoargentate(III)-Rhodamine-B Chemiluminescence System by Flow Injection Analysis;Analytical Sciences;2020-10-10
5. Method development and validation for the determination of biogenic amines in soy sauce using supercritical fluid chromatography coupled with single quadrupole mass spectrometry;Journal of Separation Science;2020-05-07
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