Fish oil supplements, longevity and aging-Reference-Cited by-同舟云学术

Fish oil supplements, longevity and aging

Published:2016-08-25 Issue:8 Volume:8 Page:1578-1582
ISSN:1945-4589
Container-title:Aging
language:en
Short-container-title:Aging

Author:

de Magalhães João Pedro¹,Müller Michael²,Rainger G. Ed.³,Steegenga Wilma⁴

Affiliation:

1. Integrative Genomics of Ageing Group, Institute of Ageing and Chronic Disease, University of Liverpool, Liverpool, United Kingdom

2. Norwich Research Park Food and Health Alliance, Norwich, United Kingdom

3. Centre for Cardiovascular Sciences, School of Clinical and Experimental Medicine, The Medical School, The University of Birmingham, Birmingham, United Kingdom

4. Division of Human Nutrition, Wageningen University and Research Centre, Wageningen, The Netherlands

Publisher

Impact Journals, LLC

Subject

Cell Biology,Aging

Cited by 32 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Bioactive lipid‐enriched concentrates from squid discards by one‐step and two‐step extractions with non‐halogenated solvents;International Journal of Food Science & Technology;2024-06-29

2. The Presence of Bioactive Compounds in European Eel (Anguilla anguilla) Skin: A Comparative Study with Edible Tissue;Marine Drugs;2024-02-24

3. Marine Animal Co-Products—How Improving Their Use as Rich Sources of Health-Promoting Lipids Can Foster Sustainability;Marine Drugs;2024-01-30

4. Microencapsule delivery systems of functional substances for precision nutrition;Advances in Food and Nutrition Research;2024

5. Improving Cognitive Function with Nutritional Supplements in Aging: A Comprehensive Narrative Review of Clinical Studies Investigating the Effects of Vitamins, Minerals, Antioxidants, and Other Dietary Supplements;Nutrients;2023-12-15