Author:
S. He ,J. Ding ,Y. Xiong ,D. Liu* ,S. Dai ,H. Hu
Cited by
5 articles.
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1. Effects of essential oils on heat‐stressed poultry: A review;Journal of Animal Physiology and Animal Nutrition;2024-05-29
2. The Effects of Acidifier Inclusion in the Diet on Growth Performance, Gastrointestinal Health, Ileal Microbial Population, and Gene Expression in Broilers;Brazilian Journal of Poultry Science;2024
3. Effects of cumin (Cuminum cyminum L.) essential oil and chronic heat stress on growth performance, carcass characteristics, serum biochemistry, antioxidant enzyme activity, and intestinal microbiology in broiler chickens;Veterinary Research Communications;2022-12-29
4. Effects of dietary supplementation of cumin (Cuminum cyminum L.) essential oil on expression of genes related to antioxidant, apoptosis, detoxification, and heat shock mechanism in heat-stressed broiler chickens;Animal Biotechnology;2022-09-02
5. Organic acids and their potential role for modulating the gastrointestinal tract, antioxidative status, immune response, and performance in poultry;World's Poultry Science Journal;2021-11-12