Effects of Daily Consumption of Honey Solution on Hematological Indices and Blood Levels of Minerals and Enzymes in Normal Individuals-Reference-Cited by-同舟云学术

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Effects of Daily Consumption of Honey Solution on Hematological Indices and Blood Levels of Minerals and Enzymes in Normal Individuals

Published:2003-07 Issue:2 Volume:6 Page:135-140
ISSN:1096-620X
Container-title:Journal of Medicinal Food
language:en
Short-container-title:Journal of Medicinal Food

Author:

Al-Waili Noori S.¹

Affiliation:

1. Dubai Specialized Medical Center and Medical Research Laboratories, Islamic Establishment for Education, Dubai, United Arab Emirates

Publisher

Mary Ann Liebert Inc

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.liebertpub.com/doi/pdf/10.1089/109662003322233549

Reference34 articles.

1. The role of honey in the management of wounds

2. The Antibacterial Activity of Honey

3. Effect of Honey versus Thyme on Rubella Virus Survival in Vitro

Cited by 122 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. (−)-Gallocatechin Gallate: A Novel Chemical Marker to Distinguish Triadica cochinchinensis Honey;Foods;2024-06-14

2. Locally immunological effects of honey applications in patients with rheumatoid arthritis;AIP Conference Proceedings;2024

3. Honey: An Antidiabetic and Hypoglycemic Agent to Reverse Diabetes-Induced Complications;Honey in Food Science and Physiology;2024

4. Honey: A Sweet Way to Health and Fight Various Metabolic Issues;Honey in Food Science and Physiology;2024

5. Role of Honey as Potential Anti-Neurodegenerative Agent;Honey in Food Science and Physiology;2024

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