Enhanced Identification and Characterization of Non-O157 Shiga Toxin–ProducingEscherichia coli: A Six-Year Study-Reference-Cited by-同舟云学术

Enhanced Identification and Characterization of Non-O157 Shiga Toxin–ProducingEscherichia coli: A Six-Year Study

Published:2012-11 Issue:11 Volume:9 Page:1028-1036
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Mingle Lisa A.¹,Garcia Daniel L.¹,Root Timothy P.¹,Halse Tanya A.¹,Quinlan Tammy M.¹,Armstrong Leanna R.¹,Chiefari Amy K.¹,Schoonmaker-Bopp Dianna J.¹,Dumas Nellie B.¹,Limberger Ronald J.¹,Musser Kimberlee A.¹

Affiliation:

1. Wadsworth Center, New York State Department of Health, Albany, New York.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/fpd.2012.1202

Reference19 articles.

1. Pseudomonas aeruginosa can cause false-positive identification of verotoxin (Shiga-like toxin) production by a commercial enzyme immune assay system for the detection of Shiga-like toxins (SLTs)

2. Non‐O157 Shiga Toxin–ProducingEscherichia coliInfections in the United States, 1983–2002

3. Low-Density Macroarray Targeting Non-Locus of Enterocyte Effacement Effectors ( nle Genes) and Major Virulence Factors of Shiga Toxin-Producing Escherichia coli (STEC): a New Approach for Molecular Risk Assessment of STEC Isolates

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