Salmonellaspp. and Extended-Spectrum Cephalosporin-ResistantEscherichia coliFrequently Contaminate Broiler Chicken Transport Cages of an Organic Production Company
Author:
Affiliation:
1. Department of Veterinary Preventive Medicine, The Ohio State University College of Veterinary Medicine, Columbus, Ohio.
Publisher
Mary Ann Liebert Inc
Subject
Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology
Link
https://www.liebertpub.com/doi/pdf/10.1089/fpd.2017.2390
Reference40 articles.
1. Prevalence and Distribution of Salmonella in Organic and Conventional Broiler Poultry Farms
2. Salmonella Prevalence in Free-Range and Certified Organic Chickens
3. Hatchery-Acquired Salmonellae in Broiler Chicks
4. Sources and Movement of Salmonella through Integrated Poultry Operations: A Multistate Epidemiological Investigation
5. Enumeration of Salmonella and Campylobacter spp. in Environmental Farm Samples and Processing Plant Carcass Rinses from Commercial Broiler Chicken Flocks
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