Prevalence and Antimicrobial Susceptibility of Foodborne Bacteria in Wild Boars (Sus scrofa) and Wild Deer (Cervus nippon) in Japan-Reference-Cited by-同舟云学术

Prevalence and Antimicrobial Susceptibility of Foodborne Bacteria in Wild Boars (Sus scrofa) and Wild Deer (Cervus nippon) in Japan

Published:2013-11 Issue:11 Volume:10 Page:985-991
ISSN:1535-3141
Container-title:Foodborne Pathogens and Disease
language:en
Short-container-title:Foodborne Pathogens and Disease

Author:

Sasaki Yoshimasa¹,Goshima Tomoko¹,Mori Tetsuya²,Murakami Mariko¹,Haruna Mika¹,Ito Kazuo¹,Yamada Yukiko¹

Affiliation:

1. Food Safety and Consumer Affairs Bureau, Ministry of Agriculture, Forestry, and Fisheries, Tokyo, Japan.

2. Institute for Food and Environmental Sciences, Tokyo Kenbikyo-in Foundation, Tokyo, Japan.

Publisher

Mary Ann Liebert Inc

Subject

Animal Science and Zoology,Applied Microbiology and Biotechnology,Food Science,Microbiology

Link

http://www.liebertpub.com/doi/pdf/10.1089/fpd.2013.1548

Reference43 articles.

1. Antimicrobial Resistance in Salmonella Isolates from Apparently Healthy Food-Producing Animal from 2000 to 2003: the First Stage of Japanese Veterinary Antimicrobial Resistance Monitoring (JVARM)

2. Isolation of catalase-negative Listeria monocytogenes strains from listeriosis patients and their rapid identification by anti-p60 antibodies and/or PCR

3. [CLSI] Clinical and Laboratory Standards Institute.Performance Standards for Antimicrobial Disk and Dilution Susceptibility Tests for Bacteria Isolated from Animals; Approved Standard. 3rded. CLSI Document M31–A3. Wayne, PA: CLSI, 2008a.

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