1. Institute of Health Sciences, Federal University of Bahia, Salvador, Bahia, Brazil
2. Laboratory of Algae Biotechnology, Department of Botany, Federal University of São Carlos, São Paulo, Brazil
3. Graduate Program in Food Science, Faculty of Pharmacy, Federal University of Bahia, Salvador, Bahia, Brazil
4. Bromatological Analysis Department, Faculty of Pharmacy, Federal University of Bahia, Salvador, Bahia, Brazil
5. Bioprospecting and Biotechnology Laboratory, Institute of Biology, Federal University of Bahia, Salvador, Bahia, Brazil