Anti-Ulcerogenic Effect of a Whey Protein Isolate and Collagen Hydrolysates Against Ethanol Ulcerative Lesions on Oral Administration to Rats-Reference-Cited by-同舟云学术

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Anti-Ulcerogenic Effect of a Whey Protein Isolate and Collagen Hydrolysates Against Ethanol Ulcerative Lesions on Oral Administration to Rats

Published:2010-02 Issue:1 Volume:13 Page:83-90
ISSN:1096-620X
Container-title:Journal of Medicinal Food
language:en
Short-container-title:Journal of Medicinal Food

Author:

Castro G.A.¹,Carvalho J.E.²,Tinti S.V.²,Possenti A.²,Sgarbieri V.C.¹

Affiliation:

1. Departamento de Alimentos e Nutrição, Faculdade de Engenharia de Alimentos, Universidade Estadual de Campinas, Campinas, São Paulo, Brazil

2. Centro Pluridisciplinar de Pesquisas Químicas, Biológicas e Agrícolas, Universidade Estadual de Campinas, Campinas, São Paulo, Brazil

Publisher

Mary Ann Liebert Inc

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.liebertpub.com/doi/pdf/10.1089/jmf.2008.0277

Reference38 articles.

1. Gastroduodenal mucosal protection

2. Cytoprotection by prostaglandins

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2. Bioactive fish collagen peptides weaken intestinal inflammation by orienting colonic macrophages phenotype through mannose receptor activation;European Journal of Nutrition;2022-01-08

3. Antioxidant defense of fish collagen peptides attenuates oxidative stress in gastric mucosa of experimentally ulcer-induced rats;Cell Stress and Chaperones;2021-11-17

4. Denaturation of proteins, generation of bioactive peptides, and alterations of amino acids;Chemical Changes During Processing and Storage of Foods;2021

5. The effect of porcine hydrolysed collagen on gastric ulcer scores, gastric juice pH, gastrin and amino acid concentrations in horses;Equine Veterinary Education;2020-11-09

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