Dietary Life among Korean Adolescents Before COVID-19 (2018~2019) and During COVID-19 (2020~2021): Data Analysis of the 2018~2021 Youth Consumer Behavior Survey for Food
Author:
Affiliation:
1. Department of Food Science and Human Nutrition, Jeonbuk National University
Publisher
The Korean Society of Food Science and Nutrition
Subject
Nutrition and Dietetics,Food Science
Link
http://pdf.medrang.co.kr/JKFN/2023/052/JKFN052-06-640.pdf
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5. Changes in food choice following restrictive measures due to Covid-19
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2. A study on the status of dietary behavior and nutrient intakes according to the gender and the level of physical activity of adolescents: using the 7th (2017–2018) Korea National Health and Nutrition Examination Survey;Journal of Nutrition and Health;2023
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