Immune-Enhancing Effects of Angelica gigas Nakai Extract and Fermented Angelica gigas Nakai Extract via the Activations of MAPK and NF-κB Signaling Pathways in RAW264.7 Cells
Author:
Affiliation:
1. R&D Center, Koreaeundan Healthcare Co., Ltd.
Publisher
The Korean Society of Food Science and Nutrition
Subject
Nutrition and Dietetics,Food Science
Link
http://pdf.medrang.co.kr/JKFN/2023/052/JKFN052-03-250.pdf
Reference40 articles.
1. Macrophage Cytokines: Involvement in Immunity and Infectious Diseases
2. Immune-enhancing effects of a polysaccharide PRG1-1 from Russula griseocarnosa on RAW264.7 macrophage cells via the MAPK and NF-κB signalling pathways
3. Anti-Inflammatory Effect of Angelica gigas via Heme Oxygenase (HO)-1 Expression
4. Anti-Inflammatory Effects of Volatile Flavor Extracts from Cnidium officinale and Angelica gigas
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