Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence-Reference-Cited by-同舟云学术

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Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence

Published:2003-09-19 Issue: Volume: Page:
ISSN:0084-2230
Container-title:World Review of Nutrition and Dietetics
language:
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Author:

Simopoulos A.P.,Cleland L.G.

Publisher

S. Karger AG

Cited by 32 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Maternal Preconception Omega-6, Omega-3, and Omega-6:Omega-3 Intake and Uterine Artery Indices in Mid-Gestation;American Journal of Perinatology;2024-06-25

2. Analysis of EPA + DHA and omega3/omega6 ratio in 17 edible wild fish species in Bahrain;Arab Journal of Basic and Applied Sciences;2023-08-12

3. A theoretical model of dietary lipid variance as the origin of primary ciliary dysfunction in preeclampsia;Frontiers in Molecular Biosciences;2023-05-05

4. Omega-3 polygenic score protects against altered eating behavior in intrauterine growth-restricted children;Pediatric Research;2023-05-04

5. Comparative investigation of fatty acids in the Mauritania sardinella and Moroccan Sardine;Current Nutrition & Food Science;2022-11-14

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