Comparative Utilization of Fish Selenium and Inorganic Selenite by Rats of Normal Selenium Status
Author:
Publisher
S. Karger AG
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Bioavailability of selenium from raw or cured selenomethionine-enriched fillets of Atlantic salmon (Salmo salar) assessed in selenium-deficient rats;British Journal of Nutrition;2002-01
2. Selenium from Selenium-Rich Spirulina Is Less Bioavailable than Selenium from Sodium Selenite and Selenomethionine in Selenium-Deficient Rats;The Journal of Nutrition;2001-09-01
3. Plasma levels of selenium, selenoprotein P and glutathione peroxidase and their correlations to fish intake and serum levels of thyrotropin and thyroid hormones: A study on Latvian fish consumers;European Journal of Clinical Nutrition;1998-11
4. Selenium biovailability;Bioavailability of Nutrients for Animals;1995
5. Occurrence of low-molecular-weight and high-molecular-weight selenium compounds in fish;Food Chemistry;1994
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