Production of Recombinant Porcine Lactoferrin Exhibiting Antibacterial Activity in Methylotrophic Yeast, <i>Pichia pastoris</i>-Reference-Cited by-同舟云学术

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Production of Recombinant Porcine Lactoferrin Exhibiting Antibacterial Activity in Methylotrophic Yeast, Pichia pastoris

Published:2004 Issue:3 Volume:8 Page:141-149
ISSN:1464-1801
Container-title:Journal of Molecular Microbiology and Biotechnology
language:en
Short-container-title:J Mol Microbiol Biotechnol

Author:

Chen Hsiao-Ling,Lai Yi-Wen,Yen Chih-Ching,Lin Yuh-Yih,Lu Chien-Yu,Yang Shang-Hsun,Tsai Tung-Chou,Lin Yi-Jiun,Lin Chin-Wen,Chen Chuan-Mu

Publisher

S. Karger AG

Subject

Molecular Biology,Applied Microbiology and Biotechnology,Microbiology,Biotechnology

Reference38 articles.

1. Lactoferrin is a lipid A-binding protein

2. Activity of hydrolysed lactoferrin against foodborne pathogenic bacteria in growth media: the effect of EDTA

3. Lactoferrin: a multifunctional immunoregulatory protein?

4. A Note on Scanning Electron Microscopy of Micro-organisms associated with the Kefir Granule

5. Yeast Systems for the Commercial Production of Heterologous Proteins

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1. Precision Fermentation as an Alternative to Animal Protein, a Review;Fermentation;2024-06-14

2. Production of Bioactive Porcine Lactoferrin through a Novel Glucose-Inducible Expression System in Pichia pastoris: Unveiling Antimicrobial and Anticancer Functionalities;International Journal of Molecular Sciences;2024-02-02

3. Perspective: A proposal on solutions of modern supply chain construction for lactoferrin;Journal of Dairy Science;2023-11

4. Precision cellular agriculture: The future role of recombinantly expressed protein as food;Comprehensive Reviews in Food Science and Food Safety;2022-12-22

5. Recombinant Enterococcus faecium expressing porcine lactoferricin exerts bactericidal effects and protects against enterotoxigenic Escherichia coli in mice;Process Biochemistry;2022-05

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