Docosahexaenoic Acid-Rich Fish Oil Supplementation Improves Body Composition without Influence of the PPARγ Pro12Ala Polymorphism in Patients with Type 2 Diabetes: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial-Reference-Cited by-同舟云学术

Docosahexaenoic Acid-Rich Fish Oil Supplementation Improves Body Composition without Influence of the PPARγ Pro12Ala Polymorphism in Patients with Type 2 Diabetes: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial

Published:2015 Issue:4-6 Volume:8 Page:195-204
ISSN:1661-6499
Container-title:Journal of Nutrigenetics and Nutrigenomics
language:en
Short-container-title:J Nutrigenet Nutrigenomics

Author:

Mansoori Anahita,Sotoudeh Gity,Djalali Mahmoud,Eshraghian Mohammad-Reza,Keramatipour Mohammad,Nasli-Esfahani Ensieh,Shidfar Farzad,Alvandi Ehsan,Toupchian Omid,Koohdani Fariba

Publisher

S. Karger AG

Subject

Genetics,Food Science,Medicine (miscellaneous)

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1. Impact of omega-3 fatty acids supplementation on the gene expression of peroxisome proliferator activated receptors-γ, α and fibroblast growth factor-21 serum levels in patients with various presentation of metabolic conditions: a GRADE assessed systematic review and dose–response meta-analysis of clinical trials;Frontiers in Nutrition;2023-11-15

2. Consumption of oils and anthocyanins may positively modulate PPAR-γ expression in chronic noncommunicable diseases: A systematic review;Nutrition Research;2022-09

3. Anti-diabetic properties of bioactive components from fish and milk;Journal of Functional Foods;2021-10

4. The effect of omega3 fatty acid supplementation on PPARγ and UCP2 expressions, resting energy expenditure, and appetite in athletes;BMC Sports Science, Medicine and Rehabilitation;2021-05-08

5. Effects of Short Term Omega-3 Supplementation on Body Composition, Food Intake, and Lipid Profile in Elite Athletes: A Double-Blind Randomized Controlled Trial.;SunKrist Sports Medicine and Research Journal;2020-12-08