Author:
Kim Ha-Na,Son Eun Ji,Chung Shin-Kyo
Funder
Ministry of Agriculture, Food and Rural Affairs
Publisher
The Korean Society of Food Preservation
Reference25 articles.
1. Quality characteristics of Yanggaeng supplemented with Sanghwang mushroom (Phellinus linteus) mycelia;Hong;J Korean Diet Assoc,2013
2. Biological activity of methanolic extract from Ganoderma lucidum, Momordica charantia, Fagopyrum tataricum, and their mixtures;Cha;J Life Sci,2011
3. The protective effects of Ganoderma lucidum on the DNA damage and mutagenesis;Lee;J App Pharmacology,2003
4. Studies on antitumor activity and antimicrobial activity of Coriolus Versicolor (Fr) Quel and Ganoderma Lucidum (Fr) Karst;Kim;Korean J Human Ecology,2004
5. Antioxidative and biological activity of hot water and ethanol extracts from Phellinus liteus;Kim;J Korean Soc Food Sci Nutr,2008
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献