Determinants of utilization of banana value addition among small-scale agripreneurs in Kenya: A case of Kisii County

Author:

Agnes Nyabwari Ntabo,Dickson Otieno Okello,Elijah Nzula Muange

Publisher

Academic Journals

Reference57 articles.

1. Agoh EC (2021). Factors influencing gender participation in the adoption of value addition to sweet potato technologies among post-harvest processors in Imo State, Nigeria. The International Journal of Agriculture, Management and Technology 5(1):262-271.

2. Al-Dairi M, Pathare PB, Al-Yahyai R, Jayasuriya H, Al-Attabi Z (2023). Postharvest quality, technologies, and strategies to reduce losses along the supply chain of banana: A review. Trends in Food Science and Technology 134:177-191.

3. Alleluyanatha E (2022). Factors influencing cassava processing among smallholder farmers in Benue State, Nigeria. International Journal of Agriculture and Rural Development 25(1):6152-6158

4. Barbra W, Sam W (2020). Socio-economic factors and their influence in the adoption of agricultural technologies under subsistence economy: A Case of Tissue Culture Banana in Uganda. Current Agriculture Research Journal 8(3):1-10.

5. Beyene B, Geta E, Mitiku A (2017). Determinants of producers participation decision and level of participation on milk value addition at farm level: In the case of Esssera Woreda Dawuro Zone, Southern Ethiopia. Journal of Economics and Sustainable Development 8(3):12-22.

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