Evaluation of locally available substrates for cultivation of oyster mushroom (Pleurotus ostreatus) in Jimma, Ethiopia
Author:
Publisher
Academic Journals
Subject
Infectious Diseases,Plant Science,Microbiology
Link
http://academicjournals.org/journal/AJMR/article-full-text-pdf/5F4990612557
Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Valuation of the growth response of oyster (Pleurotus ostreatus) mushroom on partially composted sesame stalk with different blends of wheat straw;Discover Food;2024-08-22
2. Utilization of local agro-industrial by-products based substrates to enhance production and dietary value of mushroom (P. ostreatus) in Ethiopia;World Journal of Microbiology and Biotechnology;2024-07-22
3. Valuation of the growth response of oyster (Pleurotus ostreatus) mushroom on partially composted sesame stalk with different blends of wheat straw;2024-04-02
4. Comprehending and Domesticating of Wild Growing Turkey Tail Mushroom (Trametes versicolor) from Ethiopia on augmented agro-industrial byproducts;2023-11-14
5. Substrate Optimization for Shiitake (Lentinula edodes (Berk.) Pegler) Mushroom Production in Ethiopia;Journal of Fungi;2023-07-31
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