Isolasi dan Penentuan Aktivias Spesifik Enzim Bromelin dari Buah Nanas (Ananas comosus L.)
Author:
Affiliation:
1. Chemistry Department, Faculty of Sciences and Mathematics, Diponegoro University Jl. Prof. Soedarto, SH., Tembalang, Semarang
Abstract
Publisher
Institute of Research and Community Services Diponegoro University (LPPM UNDIP)
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Isolation and characterization of amylase from cassava skin (Manihot utilissima Pohl);PROCEEDINGS OF THE SYMPOSIUM ON ADVANCE OF SUSTAINABLE ENGINEERING 2021 (SIMASE 2021): Post Covid-19 Pandemic: Challenges and Opportunities in Environment, Science, and Engineering Research;2023
2. The effect of papain and bromelain enzymes on the growth and feed utilization of post larvae Litopenaeus vannamei;IOP Conference Series: Earth and Environmental Science;2021-02-01
3. Production of protein hydrolysate from tofu dregs using the crude extract of bromelain from pineapple core (Ananas comosus l);Journal of Physics: Conference Series;2021-01-01
4. Potensi Enzim Bromelin Sari Buah Nanas (ananas comosus l.) Dalam Meningkatkan Kadar Protein Pada Tahu;Jurnal Teknologi Laboratorium;2017-03-31
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