Lovastatin production by Aspergillus terreus in solid-state fermentation-Reference-Cited by-同舟云学术

Lovastatin production by Aspergillus terreus in solid-state fermentation

Published:2007-08 Issue:9 Volume:8 Page:1521-1526
ISSN:1673-565X
Container-title:Journal of Zhejiang University-SCIENCE A
language:en
Short-container-title:J. Zhejiang Univ. - Sci. A

Author:

Wei Pei-lian,Xu Zhi-nan,Cen Pei-lin

Publisher

Zhejiang University Press

Subject

General Engineering

Link

http://link.springer.com/content/pdf/10.1631/jzus.2007.A1521.pdf

Reference22 articles.

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2. Adinarayana, K., Prabhakar, T., Srinivasulu, V., Anitha, R.M., Jhansi, L.P., Ellaiah, P., 2003. Optimization of process parameters for cephalosporin C production under solid state fermentation from Acremonium chrysogenum. Process Biochem., 39(2):171–177. [doi:10.1016/S0032-9592(03)00049-9]

3. Arima, K., Uozumi, T., 1967. A new method for estimation of the mycelial weight in Koji. Agric. Biol. Chem., 31(1):119–123.

4. Balakrishnan, K., Pandey, A., 1996. Production of biologically active secondary metabolites in solid state fermentation. J. Sci. Ind. Res., 55(2):365–372.

5. Casas López, J.L., Sánchez Pérez, J.A., Fernández Sevilla, J.M., Acién Fernández, F.G., Molina Grima, E., Chisti, Y., 2003. Production of lovastatin by Aspergillus terreus: effects of the C:N ratio and the principal nutrients on growth and metabolite production. Enzyme Microbiol. Technol., 33(2–3):270–277. [doi:10.1016/S0141-0229(03)00130-3]

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