1. From the Department of Environmental Medicine (T.N., Y.K., H.A.) and Department of Medicine and Clinical Science (Y.D.), Graduate School of Medical Sciences, Kyushu University, Fukuoka, Japan; Department of Biostatistics/Epidemiology and Preventive Health Sciences (Y.T., A.H., Y.O.), School of Health Sciences and Nursing, University of Tokyo, Tokyo, Japan; and Department of Health Science (H.U.), Shiga University of Medical Science, Otsu, Japan.