Fruits and Vegetables Get a Golden Halo Once Again
Author:
Affiliation:
1. From Tufts University, Jean Mayer USDA Human Nutrition Research Center on Aging, Boston, MA.
Publisher
Ovid Technologies (Wolters Kluwer Health)
Subject
Physiology (medical),Cardiology and Cardiovascular Medicine
Reference19 articles.
1. Fruit and Vegetable Consumption and Risk of Coronary Heart Disease: A Meta-Analysis of Cohort Studies
2. Fruit and vegetable intake and incidence of type 2 diabetes mellitus: systematic review and meta-analysis
3. Colors of Fruit and Vegetables and 10-Year Incidence of Stroke
4. Fruit and vegetable intake and cause-specific mortality in the EPIC study
5. Fruit and vegetable intake and rate of heart failure: a population-based prospective cohort of women
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1. Higher vegetable consumption is related to a lower risk of cardiometabolic risk cluster among children and adolescents: A national cross-sectional study in China;Nutrition, Metabolism and Cardiovascular Diseases;2023-09
2. What is the Validity of Questionnaires Assessing Fruit and Vegetable Consumption in Children when Compared with Blood Biomarkers? A Meta-Analysis;Nutrients;2018-10-01
3. Role of fruits and vegetables in adolescent cardiovascular health: a systematic review;Nutrition Reviews;2017-05
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