1. From the Department of Medicine (I.G., A.D.C.), School of Medicine, Stanford University, Calif; the Research Institute (I.G., A.D.C.), Palo Alto Medical Foundation, Calififornia; the Department of Medicine (I.G.), Tel Aviv-Sourasky Medical Center and Sackler Faculty of Medicine, Tel Aviv University, Israel; the Department of Genome Sciences (N.B., E.M.R., L.A.P.), Lawrence Berkeley National Laboratory, Berkeley, Calif and DOE Joint Genome Institute, Walnut Creek, Calif; the Division of Food Sciences...