High expression of unsaturated fatty acid synthesis gene OLE1 in sake yeasts
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Reference22 articles.
1. The yeasts — a taxonomic study;Lodder,1970
2. Studies on the requirement of amino acids and vitamins of yeast;Takahashi;Nippon Nogeikagaku Kaishi.,1954
3. The characteristics of sake yeasts;Tsukahara;Soc. Brew. Jpn.,1976
4. Studies on the yeasts lived in sake brewery;Sugama;Soc. Brew. Jpn.,1965
5. Studies on the aggregation of yeasts caused by lactobacilli;Momose;Nippon Nogeikagaku Kaishi.,1969
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