Method for the simultaneous assay of diacetyl and acetoin in the presence of α-acetolactate: Application in determining the kinetic parameters for the decomposition of α-acetolactate-Reference-Cited by-同舟云学术

Method for the simultaneous assay of diacetyl and acetoin in the presence of α-acetolactate: Application in determining the kinetic parameters for the decomposition of α-acetolactate

Published:2005-05 Issue:5 Volume:99 Page:502-507
ISSN:1389-1723
Container-title:Journal of Bioscience and Bioengineering
language:en
Short-container-title:Journal of Bioscience and Bioengineering

Author:

Kobayashi Ken,Kusaka Kazutaka,Takahashi Tosirou,Sato Kazuo

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference12 articles.

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3. Method of analysis of the ASBC chap. 25;American Society of Brewing Chemists,1992

4. Methods of analysis of beer chap. 8.16.;Brewing Convention of Japan (BCOJ),1998

5. Determination of carbonyl compounds in alcoholic beverages;Inahashi;J. Brew. Soc. Jpn.,1997

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