Assessment of Bacteriological Quality of Meat Cutting surfaces in selected Butcher shops of Mekelle city, Ethiopia
Author:
Publisher
ScopeMed
Subject
Materials Chemistry
Link
http://www.scopemed.org/fulltextpdf.php?mno=34712
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3. Bacteriological quality assessment of poultry chicken meat and meat contact surfaces for the presence of targeted bacteria and determination of antibiotic resistance of Salmonella spp. in Pakistan;Food Control;2023-09
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5. High Levels of Multidrug-Resistant and Beta-Lactamase-Producing Bacteria in Meat and Meat Contact Surfaces, Debre Berhan Town, Ethiopia;Infection and Drug Resistance;2023-04
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