The Dietary Status among Mild Dementia Elderly Using the Nutrition Quotient for Elderly (NQ-E) in Daegu

Author:

Bang Hyun-KyoungORCID,Kim Mi-OkORCID

Publisher

The East Asian Society of Dietary Life

Subject

General Medicine

Reference35 articles.

1. Dietary and health characteristics of the young-old and the old-old by food security status: analysis of data from the 6th (2013 ~ 2015) Korea National Health and Nutrition Examination Survey

2. Incidence of and Risk Factors for Alzheimer's Disease and Mild Cognitive Impairment in Korean Elderly

3. Bae MA, Kim MJ, Chang KJ (2017) Foodservices satisfaction and food preference according to the types and cooking methods of the elderly with dementia in a geriatric hospital. J Korean Soc Food Cult 32(6): 534-548.

4. Bae MA, Lee YW, Kim HS, You JS, Chang KJ (2019) Comparison of the cognitive function and nutrient intakes of elderly women with dementia in a long-term care facility and a day-time care facility in Incheon. J Korean Soc Food Cult 34(4): 389-400.

5. Can the number of functional teeth potentially affect cognitive function?

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3