1. Department of Chemical and Bioprocess Engineering, School of Engineering, Pontificia Universidad Católica de Chile, Santiago, Chile
2. Molecular Bioinformatics Laboratory, Millennium Institute on Immunology and Immunotherapy, Santiago, Chile
3. Department of Molecular Genetics and Microbiology, Faculty of Biological Sciences, Pontificia Universidad Católica de Chile, Santiago, Chile
4. ASIS-UC Interdisciplinary Research Program on Tasty, Safe and Healthy Foods, Pontificia Universidad Católica de Chile, Santiago, Chile