Bacterial Leaching of Metal Sulfides Proceeds by Two Indirect Mechanisms via Thiosulfate or via Polysulfides and Sulfur

Author:

Schippers Axel1,Sand Wolfgang1

Affiliation:

1. Abteilung Mikrobiologie, Institut für Allgemeine Botanik, Universität Hamburg, D-22609 Hamburg, Germany

Abstract

ABSTRACT The acid-insoluble metal sulfides FeS 2 , MoS 2 , and WS 2 are chemically attacked by iron(III) hexahydrate ions, generating thiosulfate, which is oxidized to sulfuric acid. Other metal sulfides are attacked by iron(III) ions and by protons, resulting in the formation of elemental sulfur via intermediary polysulfides. Sulfur is biooxidized to sulfuric acid. This explains leaching of metal sulfides by Thiobacillus thiooxidans .

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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