Affiliation:
1. Institut für Lebensmitteltechnologie, Universität Hohenheim, D-70599 Stuttgart,1 and
2. Institut für Organische Chemie, Universität Tübingen, D-72076 Tübingen,2 Germany
Abstract
ABSTRACT
Lactobacillus reuteri
LTH2584 exhibits antimicrobial activity that can be attributed neither to bacteriocins nor to the production of reuterin or organic acids. We have purified the active compound, named reutericyclin, to homogeneity and characterized its antimicrobial activity. Reutericyclin exhibited a broad inhibitory spectrum including
Lactobacillus
spp.,
Bacillus subtilis
,
B. cereus
,
Enterococcus faecalis
,
Staphylococcus aureus
, and
Listeria innocua
. It did not affect the growth of gram-negative bacteria; however, the growth of lipopolysaccharide mutant strains of
Escherichia coli
was inhibited. Reutericyclin exhibited a bactericidal mode of action against
Lactobacillus sanfranciscensis
,
Staphylococcus aureus
, and
B. subtilis
and triggered the lysis of cells of
L. sanfranciscensis
in a dose-dependent manner. Germination of spores of
B. subtilis
was inhibited, but the spores remained unaffected under conditions that do not permit germination. The fatty acid supply of the growth media had a strong effect on reutericyclin production and its distribution between producer cells and the culture supernatant. Reutericyclin was purified from cell extracts and culture supernatant of
L. reuteri
LTH2584 cultures grown in mMRS by solvent extraction, gel filtration, RP-C
8
chromatography, and anion-exchange chromatography, followed by rechromatography by reversed-phase high-pressure liquid chromatography. Reutericyclin was characterized as a negatively charged, highly hydrophobic molecule with a molecular mass of 349 Da. Structural characterization (A. Höltzel, M. G. Gänzle, G. J. Nicholson, W. P. Hammes, and G. Jung, Angew. Chem. Int. Ed. 39:2766–2768, 2000) revealed that reutericyclin is a novel tetramic acid derivative. The inhibitory activity of culture supernatant of
L. reuteri
LTH2584 corresponded to that of purified as well as synthetic reutericyclin.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
178 articles.
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