SYNTHESIS OF GLUTAMIC ACID AND GLUTAMYL POLYPEPTIDE BY BACILLUS ANTHRACIS I
Author:
Affiliation:
1. Biological Department, Chemical Corps, Camp Detrick, Frederick, Maryland
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.60.1.89-100.1950
Reference9 articles.
1. Studies on the nutritional requirements of Bacillus anthracis;BREWER C. R.;Arch. Biochem.,1946
2. The formation of extracellular D-glutamic acid polypeptide by Bacillus subtili 8;BO IcK;J. Biol. Chem.,1942
3. Qualitative analysis of proteins: a partition chromatographic method using paper;CONSDEN R.;Biochem. J.,1944
4. The capsular substance of Bacillus anthracis;HANBY W. E.;Biochem. J.,1946
5. The transamination reaction;HERBST R. M.;Advances in Enzymol.,1944
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