RUMEN ORGANISMS II
Author:
Affiliation:
1. National Dairy Research Laboratories, Inc., Oakdale, Long Island, New York
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.65.5.554-559.1953
Reference7 articles.
1. BARBER F. W. BAILE D. L. AND HUHTANEN C. N. Unpublished data.
2. Criteria for judging a true rumen organism and a description of five rumen bacteria;GALL L. S.;J. Dairy Sci.,1951
3. The isolation and preliminary study of some physiological characteristics of the predominating flora from the rumen of cattle and sheep;GALL L. S.;J. Dairy Sci.,1947
4. Rumen organisms. I. Curved rods and a related rod type;HUHTANEN C. N.;J. Bact.,1953
5. Improved techniques for isolating and purifying rumen organisms;HUHTANEN C. N.;J. Bact.,1952
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