Meta-Analysis of the Reduction of Norovirus and Male-Specific Coliphage Concentrations in Wastewater Treatment Plants

Author:

Pouillot Régis1,Van Doren Jane M.1,Woods Jacquelina2,Plante Daniel3,Smith Mark4,Goblick Gregory1,Roberts Christopher5,Locas Annie6,Hajen Walter7,Stobo Jeffrey5,White John6,Holtzman Jennifer4,Buenaventura Enrico4,Burkhardt William2,Catford Angela4,Edwards Robyn6,DePaola Angelo2,Calci Kevin R.2

Affiliation:

1. U.S. Food and Drug Administration, College Park, Maryland, USA

2. U.S. Food and Drug Administration, Dauphin Island, Alabama, USA

3. Health Canada, Longueuil, Quebec, Canada

4. Health Canada, Ottawa, Ontario, Canada

5. Environment Canada, Dartmouth, Nova Scotia, Canada

6. Canadian Food Inspection Agency, Ottawa, Ontario, Canada

7. Environment Canada, North Vancouver, British Columbia, Canada

Abstract

ABSTRACT Human norovirus (NoV) is the leading cause of foodborne illness in the United States and Canada. Wastewater treatment plant (WWTP) effluents impacting bivalve mollusk-growing areas are potential sources of NoV contamination. We have developed a meta-analysis that evaluates WWTP influent concentrations and log 10 reductions of NoV genotype I (NoV GI; in numbers of genome copies per liter [gc/liter]), NoV genotype II (NoV GII; in gc/liter), and male-specific coliphage (MSC; in number of PFU per liter), a proposed viral surrogate for NoV. The meta-analysis included relevant data (2,943 measurements) reported in the scientific literature through September 2013 and previously unpublished surveillance data from the United States and Canada. Model results indicated that the mean WWTP influent concentration of NoV GII (3.9 log 10 gc/liter; 95% credible interval [CI], 3.5, 4.3 log 10 gc/liter) is larger than the value for NoV GI (1.5 log 10 gc/liter; 95% CI, 0.4, 2.4 log 10 gc/liter), with large variations occurring from one WWTP to another. For WWTPs with mechanical systems and chlorine disinfection, mean log 10 reductions were −2.4 log 10 gc/liter (95% CI, −3.9, −1.1 log 10 gc/liter) for NoV GI, −2.7 log 10 gc/liter (95% CI, −3.6, −1.9 log 10 gc/liter) for NoV GII, and −2.9 log 10 PFU per liter (95% CI, −3.4, −2.4 log 10 PFU per liter) for MSCs. Comparable values for WWTPs with lagoon systems and chlorine disinfection were −1.4 log 10 gc/liter (95% CI, −3.3, 0.5 log 10 gc/liter) for NoV GI, −1.7 log 10 gc/liter (95% CI, −3.1, −0.3 log 10 gc/liter) for NoV GII, and −3.6 log 10 PFU per liter (95% CI, −4.8, −2.4 PFU per liter) for MSCs. Within WWTPs, correlations exist between mean NoV GI and NoV GII influent concentrations and between the mean log 10 reduction in NoV GII and the mean log 10 reduction in MSCs.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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