Draft Genome Sequences of Salmonella enterica subsp. diarizonae Serotype IIIb_61:I,v:1,5,(7) Strains Isolated from Wheat Grains-Reference-Cited by-同舟云学术

Draft Genome Sequences of Salmonella enterica subsp. diarizonae Serotype IIIb_61:I,v:1,5,(7) Strains Isolated from Wheat Grains

Published:2021-05-20 Issue:20 Volume:10 Page:
ISSN:2576-098X
Container-title:Microbiology Resource Announcements
language:en
Short-container-title:Microbiol Resour Announc

Author:

Shridhar Pragathi B.¹,Amachawadi Raghavendra G.²^ORCID,Atobatele Mori¹,Shi Xiaorong¹,Adams Paige A.¹³,Phebus Randall K.⁴,Nagaraja Tiruvoor G.¹

Affiliation:

1. Department of Diagnostic Medicine and Pathobiology, Kansas State University, Olathe, Kansas, USA

2. Department of Clinical Sciences, Kansas State University, Manhattan, Kansas, USA

3. Department of Applied Interdisciplinary Studies, Kansas State University, Manhattan, Kansas, USA

4. Department of Animal Sciences and Industry, Kansas State University, Manhattan, Kansas, USA

Abstract

Salmonella enterica subsp. diarizonae serotypes are primarily involved in reptile-associated salmonellosis in humans. Here, we report the draft genome sequences of three subsp. diarizonae strains belonging to the serotype 61:1,v:1,5,(7), isolated from wheat grains collected at the time of harvest. Strains of serotype of 61:1,v:1,5,(7) have been isolated from feces of reptiles, cattle, and sheep and from infections in humans.

Publisher

American Society for Microbiology

Subject

Genetics,Immunology and Microbiology (miscellaneous),Molecular Biology

Link

https://journals.asm.org/doi/pdf/10.1128/MRA.00035-21

Reference19 articles.

1. Distribution of microbial contamination within cereal grains

2. Pathogens control on wheat and wheat flour: A review

3. From Field to Table: A Review on the Microbiological Quality and Safety of Wheat-Based Products

4. Isolation of Salmonella Typhimurium from Outbreak-Associated Cake Mix

5. Microbiological Survey of Wheat Flour Sold at Retail in Canada, 2018 to 2019

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