EFFECT OF POTASSIUM VERSUS SODIUM IN THE SPORULATION OF SACCHAROMYCES

Author:

McClary Dan O.1,Nulty Walter L.1,Miller Glendon R.1

Affiliation:

1. Biological Research Laboratory, Southern Illinois University, Carbondale, Illinois

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Reference33 articles.

1. A convenient method of obtaining ascospores from bakers' yeast;ADAMS A. M.;Can. J. Research,1949

2. ADAMS A. M. 1950 A comparative study of ascospore formation by 43 yeast cultures. Can. J. Research 28F 413-416.

3. Effect of gaseous environment and temperature on ascospore formation in Saccharomyces cerevisiae Hansen;ADAMS A. M.;Can. J. Botany,1954

4. The effect of potassium on the neutralization of acid in living cells. I. Parallelism of potassium content and intensity of respiration in yeast cells;ALTEN F.;Landwirtsch. Forsch.,1952

5. CURRAN R. 1957 The mineral requirements for sporulation. Spores a symposium held at Allerton Park Illinois October 11-12 1956 under the auspices of the University of Illinois and with the support of the Office of Naval Research. Edited by H. Orin Halvorson. Publication No. 5 1-6.

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