Preliminary Characterization of the Lipase of Mycotorula lipolytica
Author:
Affiliation:
1. Dairy Industry Section, Iowa Agricultural Experiment Station, Ames, Iowa
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.55.5.593-600.1948
Reference9 articles.
1. Studies on the enzymes of pneumococcus. II. Lipolytic enzymes: esterase;AVERY T.;J. Exptl. Med.,1920
2. The pH of blue or American Roquefort cheese;COULTER S. T.;J. Dairy Sci.,1938
3. The protein nature of enzymes. An investigation of pancreatic lipase;GLICK D.;J. Am. Chem. Soc.,1933
4. Ueber Hefe Lipase;GORBACH G.;Monatsh. Chem.,1932
5. Studien ueber Lipase;GYOTOKU K.;V. Die Lipase und Eiweisskoerper. Biochem. Z.,1930
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