Diversity, Productivity, and Stability of an Industrial Microbial Ecosystem

Author:

Beyter Doruk1ORCID,Tang Pei-Zhong2,Becker Scott2,Hoang Tony3,Bilgin Damla3,Lim Yan Wei4,Peterson Todd C.2,Mayfield Stephen5,Haerizadeh Farzad2,Shurin Jonathan B.6,Bafna Vineet1,McBride Robert3

Affiliation:

1. Computer Science and Engineering Department, University of California—San Diego, La Jolla, California, USA

2. Life Technologies, Carlsbad, California, USA

3. Sapphire Energy, San Diego, California, USA

4. Biology Department, San Diego State University, San Diego, California, USA

5. Division of Biological Sciences, University of California—San Diego, La Jolla, California, USA

6. Section of Ecology, Behavior and Evolution, University of California—San Diego, La Jolla, California, USA

Abstract

ABSTRACT Managing ecosystems to maintain biodiversity may be one approach to ensuring their dynamic stability, productivity, and delivery of vital services. The applicability of this approach to industrial ecosystems that harness the metabolic activities of microbes has been proposed but has never been tested at relevant scales. We used a tag-sequencing approach with bacterial small subunit rRNA (16S) genes and eukaryotic internal transcribed spacer 2 (ITS2) to measuring the taxonomic composition and diversity of bacteria and eukaryotes in an open pond managed for bioenergy production by microalgae over a year. Periods of high eukaryotic diversity were associated with high and more-stable biomass productivity. In addition, bacterial diversity and eukaryotic diversity were inversely correlated over time, possibly due to their opposite responses to temperature. The results indicate that maintaining diverse communities may be essential to engineering stable and productive bioenergy ecosystems using microorganisms.

Funder

National Science Foundation

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

Reference70 articles.

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