Proteinase Enzyme System of Lactic Streptococci III. Substrate Specificity of Streptococcus lactis Intracellular Proteinase

Author:

Cowman R. A.1,Yoshimura S.1,Swaisgood H. E.1

Affiliation:

1. Department of Food Science, North Carolina State University, Raleigh, North Carolina 27607

Abstract

The substrate specificity of an intracellular proteinase from Streptococcus lactis was investigated in an effort to understand the role of the enzyme in the cell. Peptides in which the N-terminal residue was glycine were not hydrolyzed by the enzyme (exceptions were glycyl-alanine, glycyl-aspartic acid, and glycyl-asparagine), but the peptide was hydrolyzed if the N-terminal residue was alanine. The enzyme also showed activity toward peptides containing aspartic acid or asparagine. Hydrolysis of only the peptide bonds of alanyl, aspartyl, or asparaginyl residues was confirmed by the action of the enzyme on oxidized bovine ribonuclease A- and B- chain insulin. The N-terminal residues of the peptide fragments liberated were identified. The enzyme attacked both substrates only at alanyl, aspartyl, and asparaginyl residues, releasing these as free amino acids. In addition to alanine, aspartic acid, and asparagine, certain other amino acids were liberated from ribonuclease A, but these were accounted for by the relation of their position to alanine, aspartic acid, and asparagine residues.

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Reference10 articles.

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3. ECK R. V. AND M. 0. DAYHOFF [ED.]. 1966. Atlas of protein sequence and structure. National Biomedical Research Foundation. Silver Spring Md.

4. Methodological aspects of gel filtration with special reference to desalting operations;FLODIN P.;J. Chromatog.,1961

5. Recent developments in techniques for terminal and sequence studies in peptides and proteins;FRAENKEL-CONRAT H., J.;Methods Biochem. Analy.,1955

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